Tabletop Fire Pit - Silver - Black

Best current price£14.89from B&Q
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B&Q£14.89Visit shop B&Q - Tabletop Fire Pit Stainless Steel Low Smoke Fire Bowl With Lid Legs & Carry Bag
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Best current price£14.89from B&Q
Shopping.co.uk recommended and popular offers
B&Q£14.89Visit shop B&Q - Tabletop Fire Pit Stainless Steel Low Smoke Fire Bowl With Lid Legs & Carry Bag
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This tabletop fire pit is ideal for homeowners and campers looking to add warmth and ambiance to small outdoor spaces without the smoke and bulk of traditional fire bowls. Crafted from durable stainless steel, it utilizes an efficient airflow system to generate a vibrant, low-smoke flame. While highly portable and effective for light outdoor use, please note that it is strictly for outdoor environments and must be placed on heat-resistant surfaces.
| Colour | Silver |
|---|---|
| Accent Colour | Black |
| Brand | B2C |
While the legs elevate the base, it is highly recommended to place it on a non-flammable, heat-resistant mat or tile to prevent heat transfer to the wood.
Place the included perforated lid over the fire pit to contain sparks and starve the fire of oxygen, then allow it to cool completely before touching.
No, this product is designed exclusively for outdoor use to avoid carbon monoxide buildup and fire hazards.
Use small, dry hardwood pieces or fire pit-safe fuel logs that fit comfortably within the inner chamber.
Once cool, remove ashes and wipe the surface with a damp cloth. For tougher spots, use a mild stainless steel cleaner and a soft cloth.
It is recommended to store the fire pit in its carry bag in a dry location when not in use to prevent rust and maintain the condition of the metal.
Ensure the air intake vents at the base are not blocked by debris or a non-porous surface.
Check that the ash base plate is not overly full and ensure the wood fuel is dry and properly sized.
Verify that all three foldable legs are fully extended and sitting flat on a level, solid surface.
Setting up the fire pit takes only seconds: unfold the three support legs, place the unit on a stable, heat-resistant surface, and insert the ash base plate. Ensure the inner ring is securely positioned before lighting. Always use appropriate fuel meant for fire pits and avoid overloading the chamber to keep airflow channels clear. After each use, allow the unit to cool completely before removing the ash base plate for cleaning. Wipe the stainless steel exterior with a damp cloth; avoid harsh abrasive cleaners to preserve the brushed finish. When not in use, ensure the fire pit is dry and store it in the provided carry bag to prevent scratching.
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