MasterClass Cast Aluminium Non-Stick Frying Pan - Purple

This frying pan is generally suitable for electric, gas, and ceramic hobs. For induction hobs, please verify compatibility as cast aluminium pans can vary.

Hand wash the pan with warm, soapy water and a soft cloth or sponge. Avoid abrasive cleaners and scouring pads to protect the non-stick surface.

It is strongly recommended to use only silicone, wood, or nylon utensils to avoid scratching and damaging the advanced non-stick coating.

PFA-free means the non-stick coating does not contain Per- and Polyfluoroalkyl substances, which are chemicals that some consumers prefer to avoid in their cookware for health reasons.

With proper care, including using non-metallic utensils and avoiding abrasive cleaning, the non-stick coating should provide reliable performance for an extended period. Avoid excessive high heat to prolong its life.

The colour is designed for durability in a kitchen environment. Standard use and cleaning should maintain its appearance, but avoid prolonged direct sunlight or harsh chemicals.

Ensure the pan is properly preheated and that you are using a moderate amount of cooking fat if needed. Check for scratches or wear on the non-stick surface, and avoid using metallic utensils.

If the coating is significantly scratched or peeling, it may be time to replace the pan. Continue to use with caution, and avoid using damaged cookware.

Ensure the pan is placed centrally on the hob burner. Check for any warping of the pan base, and ensure the hob is providing even heat. Try preheating the pan for a longer duration.