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Vegan Protein - Chocolate Silk - 500g

Vegan Protein - Chocolate Silk - 500g

Vegan Protein is made by our specialist nutritionists specifically for those looking for a delicio...

Best current price£6.00from Amazon

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Protein Works UKProtein Chocolate Bueno Vegan Protein 360 Gold 500G Premium Plant Protein Vegan Protein Powder Plant Based Protein Shake
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Product Information

Full details

This guide is for anyone seeking a delicious and effective plant-based protein source. Protein Works Vegan Protein, with its blend of five plant-based proteins, offers a complete amino acid profile and supports active lifestyles. While it is a great option, individual taste preferences may vary, so be sure to explore the flavor options to find your favorite.

All features

Model Part NumberPOWVEGANCHO500G
BrandProtein Works

Extended Product Information

FAQs

How should I store Vegan Protein?

Store in a cool, dry place away from direct sunlight. Make sure the packaging is sealed tightly after each use.

Can I use Vegan Protein in recipes?

Yes, Vegan Protein is great for baking and adding to smoothies, oatmeal, and other recipes.

Is Vegan Protein suitable for people with allergies?

It is gluten-free, wheat-free, and lactose-free. Always check the ingredient list for any personal allergens.

What is the recommended serving size?

The recommended serving size is one scoop (approximately 30g).

How many servings are in a 500g container?

A 500g container contains approximately 16 servings.

Does Vegan Protein contain any added sugar?

No, it contains zero added sugar.

Can I mix Vegan Protein with hot liquids?

It is best mixed with cold or room temperature liquids to prevent clumping. If using in a recipe, add it towards the end of the cooking process.

What if I don't like the Chocolate Silk flavor?

Protein Works offers several other flavors. Experiment to find the one you enjoy most.

Troubleshooting

Clumpy texture after mixing.

Use a shaker bottle with a wire whisk or blend the protein with liquid for a smoother consistency. Ensure you add liquid first, then powder.

Flavor is too strong or weak.

Adjust the amount of liquid used. More liquid will dilute the flavor; less liquid will intensify it.

Difficulty in digestion.

Start with a smaller serving to assess tolerance. Consider different plant-based milk alternatives or consult with a healthcare professional.

Pros and Cons

Pros

  • Complete amino acid profile from multiple plant sources.
  • High protein content supports muscle recovery and growth.
  • Low in sugar, fat, and carbs, making it suitable for various diets.
  • Delicious Chocolate Silk flavor enhances the user experience.
  • Versatile for use in shakes, smoothies, and baking recipes.
  • Free from artificial flavors and sweeteners.

Cons

  • Flavor preference is subjective; users may not enjoy all flavors.
  • May require some experimentation to find the perfect mix ratio with water or plant milk.
  • Some users may experience digestive sensitivities to certain plant proteins.
  • Availability of flavors may vary.
  • Requires proper storage to maintain quality.

Setup, Compatibility & Care

Setup:

  1. Mixing: Add one scoop (approximately 30g) of Vegan Protein to 250-300ml of water or plant-based milk.
  2. Shaking: Shake well in a shaker bottle or blend in a blender for the best results.
  3. Adjust to Taste: Adjust the amount of liquid to achieve your desired consistency.

Compatibility:

  • Vegan Protein is compatible with various diets, including vegan, vegetarian, gluten-free, and lactose-free diets.
  • It can be combined with other supplements or ingredients, like fruits, vegetables, and seeds.

Care:

  • Store in a cool, dry place away from direct sunlight.
  • Ensure the packaging is sealed tightly to maintain freshness.
  • Consume the product within the specified expiry date.

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