Setup, Compatibility & Care
This frying pan is compatible with induction, electric, and gas hobs, ensuring broad usability in most kitchens. Before first use, wash the pan with warm, soapy water. Avoid using metal utensils to prevent scratching the non-stick surface; nylon, silicone, or wooden utensils are recommended. To clean, wipe the pan with a soft cloth or sponge; it is also dishwasher safe for convenience. The detachable handle should be securely attached before use. When using the pan in the oven with the handle removed, use oven mitts to handle the hot pan.
Care Instructions
- Always allow the pan to cool down before cleaning.
- Avoid using abrasive cleaners or scouring pads.
- For best results, hand wash with warm, soapy water.
- If using a dishwasher, place the pan on the top rack.