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The GEFU Professional Plus Pineapple Slicing Set is designed for home cooks who want to prepare fresh pineapple quickly, cleanly, and efficiently. Its key benefit is transforming a potentially messy task into an effortless process, yielding perfectly sliced pineapple for various culinary uses. A slight caveat is that it's optimized for standard pineapple sizes, and very large or irregularly shaped pineapples may require adjustment. This set includes a sharp stainless steel blade for coring and slicing, a dicing tool for creating bite-sized pieces, an etched scale for portion control, and a storage container with an aroma lid and measuring function.
| Colour | Multicolor |
|---|---|
| Model Part Number | 4006664135504 |
| Brand | Gefu |
All parts of the GEFU Professional Plus Pineapple Slicing Set are dishwasher safe. You can place the slicer, dicing tool, and storage container directly into your dishwasher for easy cleaning.
This slicer is specifically designed for pineapples. While some similar fruits might be adaptable, optimal results are achieved with pineapples due to their shape and core structure.
The transparent storage container has a capacity of up to 1 liter (approximately 4 cups), indicated by the integrated measuring cup function on its side.
The dicing tool divides each pineapple slice into twelve uniform, bite-sized pieces.
The aroma lid is designed to create a tight seal, helping to preserve the freshness and aroma of the cut pineapple when stored in the refrigerator.
The cutting blade is made of high-quality, sharp stainless steel for efficient slicing and coring.
The GEFU Professional Plus Pineapple Slicer measures approximately Ø 13.5 cm, L 27.5 cm, W 13.0 cm, H 11.0 cm (for the slicer itself, not including the container).
Ensure the pineapple is on a stable surface. Check that the blade is properly aligned with the pineapple core and that no excess fruit pulp is obstructing the mechanism. You may need to trim a bit off the top or bottom of the pineapple for a better fit.
Ensure consistent downward pressure while twisting the slicer. For the dicing tool, make sure the slice is placed evenly before applying pressure with the cutter.
Ensure the container is clean and dry. Check for any fruit residue around the rim. Press down firmly and evenly on the lid to secure the seal.
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