Circulon Style Sauteuse - 20cm - Black

A versatile kitchen essential with a sleek black finish. This sauteuse features a non-stick coatin...

Best current price£33.25from Downtown

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DowntownCirculon Style 20Cm Sauteuse Pan
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£33.25
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Product Information

Full details

The Circulon Style Sauteuse is a versatile 20cm kitchen essential designed for everyday chefs seeking ease and performance. It boasts a durable hard anodised aluminium construction, a next-generation non-stick interior, and compatibility with all hob types, including induction, ensuring even heat distribution and effortless cooking. While its compact size makes it perfect for individual or small family meals, users will appreciate its robust design and simple cleanup.

All features

BrandCirculon

Extended Product Information

FAQs

Is the Circulon Style Sauteuse suitable for induction hobs?

Yes, this sauteuse features an ultra-thick stainless steel base specifically designed for compatibility with all hob types, including induction.

Can I use this pan in the oven?

Absolutely. The Circulon Style Sauteuse is oven safe up to 260°C, allowing for versatile cooking from stovetop to oven.

How should I clean my sauteuse?

While the pan is dishwasher safe and designed for resistance, handwashing with warm soapy water and a soft sponge is recommended to prolong the life and performance of the non-stick coating.

What kind of non-stick coating does it have?

It features a next-generation 3-coat non-stick interior, engineered for superior durability and release properties, proven to last significantly longer than many competitors.

What is the pan made from?

The sauteuse is constructed from hard anodised aluminium for its body, which is twice as hard as stainless steel, coupled with an ultra-thick stainless steel base for optimal heat distribution.

Does the sauteuse come with a lid?

Yes, it includes a polished stainless steel lid, perfect for simmering, braising, and retaining heat and moisture.

What does the lifetime guarantee cover?

The lifetime guarantee covers manufacturing defects under normal household use. Info needed: [For specific details on warranty coverage and limitations, please refer to the product's official warranty documentation or contact customer service.]

Troubleshooting

Food is sticking to the non-stick surface.

Ensure you are using a small amount of oil or butter, even with non-stick, for best results and flavor. Avoid excessively high heat, which can damage the non-stick coating. Also, verify you are not using metal utensils that could have scratched the surface.

Food isn't cooking evenly.

Check that the pan is properly centered on your hob burner. For induction, ensure the burner size matches the pan's base size for optimal heat transfer. Ensure heat is not excessively high, as this can cause uneven cooking if the pan is overheating in spots.

Difficulty cleaning baked-on food or residue.

Allow the pan to cool completely before cleaning. Soak the pan in warm, soapy water for 15-20 minutes. This will loosen any stubborn food residue, making it easier to wipe away with a soft sponge or cloth. Avoid abrasive cleaners or scouring pads.

Pros and Cons

Pros

  • Superior and long-lasting non-stick performance
  • Excellent, even heat distribution for consistent cooking results
  • Highly versatile, compatible with all hob types including induction and oven safe
  • Extremely durable hard anodised construction
  • Effortless cleaning, being dishwasher safe
  • Comfortable and safe handling with stay-cool handles

Cons

  • Limited capacity for very large meals due to its 20cm size
  • Requires careful use of non-metal utensils to preserve the non-stick coating
  • May be heavier than conventional aluminum pans due to hard anodised body and thick base

Setup, Compatibility & Care

Initial Setup:

  1. Remove all packaging materials and labels from the sauteuse.
  2. Wash the pan thoroughly with warm soapy water and a soft cloth or sponge.
  3. Rinse well and dry completely before first use.

Compatibility:

  • Hob Types: Suitable for use on all hob types, including gas, electric, ceramic, halogen, and induction.
  • Oven Use: Safe for use in the oven up to 260°C.

Care and Maintenance:

  • Cleaning: The sauteuse is dishwasher safe and designed to resist dishwasher wear three times more than standard non-stick pans. For optimal longevity of the non-stick coating, handwashing with warm soapy water and a soft sponge is recommended.
  • Utensils: Use wooden, silicone, or heat-resistant plastic utensils to protect the non-stick surface. Avoid metal utensils, which can scratch and damage the coating.
  • Heat Settings: Use appropriate heat settings for your cooking. While the pan distributes heat efficiently, extremely high heat for prolonged periods can degrade non-stick coatings over time.
  • Storage: When storing, place a paper towel or pan protector between the sauteuse and other cookware to prevent scratches to the non-stick interior.

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