Egg Poacher - KitchenCraft - Silver

Yes, the KitchenCraft Egg Poacher is suitable for all hob types, including induction.

No, the poaching cups are not dishwasher safe. Hand washing is recommended to maintain the non-stick coating.

Any cooking oil, such as vegetable oil, olive oil, or cooking spray, will work.

Cooking time varies depending on your preferred yolk consistency. Start with 3-4 minutes for a runny yolk and adjust as needed.

The pan is made from robust carbon steel.

Wash the pan by hand with warm, soapy water and a soft cloth or sponge. Avoid abrasive cleaners.

No, to protect the non-stick coating, avoid using metal utensils. Use wooden or silicone utensils instead.

Ensure the non-stick cups are lightly greased before use. Also, avoid overcooking the eggs.

Make sure the water in the pan is simmering gently, not boiling vigorously. Adjust the heat as needed.

Let the pan cool slightly before attempting to remove the insert tray.