Kuhn Rikon Paella Pan - Silver
Best current price£109.95from B&Q
Best offers
Shopping.co.uk recommended and popular offers
B&Q£109.95Visit shop B&Q - Allround Stainless Steel Non-Stick Paella Pan28Cm
Visit shopB&Q£109.95Visit shop All Offers
2 offers from £109.95
View price history by clicking the chart icon.
B&QB&Q - Allround Stainless Steel Non-Stick Paella Pan28Cm
Free delivery in 1–3 days
£109.95
Visit shop
DebenhamsKuhn Rikon Unisex Silver Allround Stainless Steel Non-Stick Paella Pan, In 28Cm
Free delivery in 1–3 days
£109.95
Visit shop
Product Information
Full details
The Kuhn Rikon Allround Paella Pan is designed for home cooks who want to prepare a variety of dishes, especially rice-based meals like paella, with ease. Its key benefit is the durable stainless steel construction combined with a 3-layer non-stick titanium coating for effortless cooking and cleaning. A potential consideration is its significant weight.
All features
| Colour | Silver |
|---|---|
| Model Part Number | 31379 |
| Brand | Kuhn Rikon |
Extended Product Information
FAQs
What is the best way to clean the paella pan?
The paella pan is dishwasher safe for convenient cleaning. For hand washing, use warm, soapy water and a soft sponge. Avoid abrasive materials to protect the non-stick coating.
Can I use metal utensils with this pan?
Yes, the Kuhn Rikon Allround Paella Pan is designed to be used with silicone, wooden, or metal utensils without damaging the non-stick coating.
Is this paella pan suitable for induction hobs?
Yes, it is suitable for all hob types, including induction.
Can I put the paella pan in the oven?
Yes, the pan is oven safe up to 240°C (464°F).
Does the paella pan come with a lid?
No, a lid is not included with this paella pan. You may need to use foil or a separate lid if required for your recipe.
What material is the pan made of?
The pan is constructed from durable 18/10 stainless steel with a 3-layer non-stick coating featuring titanium particles.
What are the dimensions of the paella pan?
The dimensions are approximately 5.2cm (Height) x 37.8cm (Width) x 47.2cm (Length), with a top diameter of 36cm.
Troubleshooting
Food sticking to the pan
Ensure the pan is preheated adequately on medium-low heat before adding ingredients. Use a small amount of oil or fat. Check that the non-stick coating has not been damaged by abrasive cleaning or overheating.
Uneven cooking
Ensure the paella pan is centered on the hob burner. For gas or electric coil hobs, ensure the heat source covers a significant portion of the pan's base. For induction, confirm the pan diameter matches or is slightly smaller than the hob zone.
Discoloration of the stainless steel
Minor discoloration can occur from overheating or mineral deposits. Try cleaning with a paste of baking soda and water, or a specialized stainless steel cleaner. Avoid harsh scouring pads.
Pan feels too heavy to handle
Use two hands when carrying the pan, especially when full. Ensure stable placement on the stovetop before cooking.
Pros and Cons
Pros
- Durable and long-lasting construction
- Excellent non-stick performance
- Suitable for all heat sources, including induction
- Easy to clean, both by hand and in the dishwasher
- Oven-safe for versatile cooking methods
- Can be used with various types of kitchen utensils
Cons
- Relatively heavy at 2.040kg, which may affect maneuverability
- No lid included, requiring separate purchase or alternative covering for certain cooking methods
- Requires a large hob burner or spread of heat for even cooking on smaller stovetops
Setup, Compatibility & Care
Setup:
This paella pan is ready for use straight out of the packaging. Ensure it is washed before the first use.
Compatibility:
- Hob Types: Suitable for all hob types, including electric, gas, ceramic, halogen, and induction.
- Oven: Oven safe up to 240°C (464°F).
- Utensils: Safe for use with silicone, wooden, or metal utensils.
Care and Cleaning:
- Before First Use: Wash the pan in warm, soapy water and dry thoroughly.
- Cooking: Use low to medium heat for best results with the non-stick coating. Avoid overheating an empty pan.
- Cleaning: The pan is dishwasher safe. For hand washing, use warm, soapy water and a soft sponge or cloth. Avoid abrasive cleaners or steel wool, which can damage the non-stick surface.
- Storage: Store in a cupboard or pan rack. Consider using pan protectors if stacking to prevent scratches.