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Cake Decorating Company£2.50Visit shop Simply Making Red 5Mm Heart Masonite Board
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This 10" red heart-shaped masonite board by Simply Making is designed for bakers who want to elevate the presentation of their cakes. Its key benefit is providing a sturdy, elegant, and reusable base that enhances visual appeal, especially for celebration cakes. A potential caveat is its specific shape, which may not suit all cake designs.
| Colour | Red |
|---|---|
| Model Part Number | SM-223016 |
| Brand | Simply Making |
The board is made from durable masonite, measuring 5mm in thickness.
The board is approximately 10 inches in diameter and is cut in a heart shape.
Yes, the 5mm thick masonite construction makes it strong and sturdy enough to support substantial weight.
Wipe the board clean with a damp cloth. Avoid abrasive cleaners or soaking it in water.
Yes, the board is designed to be wiped clean and used again, making it a cost-effective option.
It is ideal for Valentine's Day cakes, wedding cakes, birthdays, engagements, anniversaries, and other novelty cakes where a heart shape is appropriate.
Yes, each board is individually wrapped for protection during transit and storage.
Ensure the board is stored flat and in a dry environment. Exposure to excessive moisture can cause warping.
Wipe immediately after cake removal with a damp, soft cloth. For stubborn residue, a mild soap solution can be used sparingly, followed by a clean damp cloth wipe and thorough drying.
Handle with care to avoid sharp objects. Minor scratches may be unavoidable with repeated use. Ensure the board is completely dry before storing to prevent sticking and potential damage.
Setup: The Red Heart Masonite Board requires no setup. Simply remove it from its individual wrapping and place your cake directly onto the surface. Ensure the board is placed on a stable surface before positioning the cake.
Compatibility: This board is compatible with most standard cake sizes, up to approximately 10 inches in diameter. It is suitable for a wide range of cake types, including sponge, fruit, and novelty cakes, provided their weight does not exceed the board's support capacity.
Care: To clean the board, use a damp cloth to wipe away any frosting or residue. Avoid harsh detergents or abrasive scrubbers, as these can damage the finish. Allow the board to air dry completely before storing it. It is not dishwasher safe.
