White Knight Conventional Oven - White

Whip up delicious meals with ease using the White Knight WK-ATSCE50W 50cm White Single Cavity Soli...

Best current price£298.99from Robert Dyas

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Robert DyasWhite Knight - Electric Cooker - 50cm - White
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£298.99
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HomebaseWhite Knight Wk-Atsce50w White Single Cavity Solid Plate Conventional Oven 50Cm
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£319.00
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wilkoWhite Knight WK-ATSCE50W 50cm White Single Cavity Solid Plate Conventional Oven
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Product Information

Full details

This White Knight WK-ATSCE50W conventional oven is designed for home cooks seeking a straightforward and reliable electric cooker. Its key benefit is its dual functionality, offering both a conventional oven and an integrated grill, alongside a solid plate hob, for versatile meal preparation. A potential caveat for some users might be its conventional oven technology, which requires preheating and offers less precise temperature control compared to fan-assisted models. This electric cooker features a 55-liter capacity, an easy-clean enamel interior, and simple knob controls.

All features

ColourWhite
Energy EfficiencyA
Model Part NumberWK-ATSCE50W
BrandWhite Knight

Extended Product Information

FAQs

What is the capacity of the oven?

The oven has a capacity of 55 liters.

Does this oven have a fan function?

No, this is a conventional oven and does not feature a fan for circulating hot air.

What type of hob does it have?

It features a solid plate electric hob.

What accessories are included?

The oven comes with one oven shelf and a grill pan with a trivet.

What are the external dimensions of the oven?

The dimensions are Height: 90 cm, Width: 50 cm, and Depth: 60 cm.

How do I clean the hob plates?

Allow the solid plates to cool completely. Wipe with a damp cloth and a small amount of mild detergent. Avoid abrasive cleaners.

What is the energy efficiency rating?

The oven has an energy efficiency rating of Class A.

What is the warranty period?

The product comes with a 2-year guarantee.

Troubleshooting

Oven not heating up

Check that the oven is correctly plugged in and the power supply is on. Ensure the oven and grill functions are selected with the correct temperature settings via the knobs. If the issue persists, contact customer support.

Hob plates not heating

Verify the hob is switched on and the corresponding knob is turned to the desired heat setting. Ensure there are no power interruptions. If one plate is not working, check the plug connection; if multiple are affected, contact support.

Grill not working

Confirm that the grill function is selected and the temperature setting is adjusted. Ensure the grill pan is correctly positioned. Check the main power supply.

Uneven cooking results

Ensure the oven is fully preheated before placing food inside. Rotate dishes halfway through cooking if necessary. Check for consistent temperature settings and ensure the oven door is not opened too frequently.

Excessive smoke from oven

This can occur on first use due to manufacturing residues. For subsequent uses, ensure the oven and grill pan are clean and free from food debris. Check that cooking temperatures are not set excessively high for the food being prepared.

Pros and Cons

Pros

  • Versatile cooking with oven, grill, and hob.
  • Generous 55L oven capacity.
  • Easy-clean interior for reduced maintenance.
  • Simple and intuitive knob controls.
  • Energy efficient with Class A rating.

Cons

  • Conventional oven technology requires preheating.
  • Solid plate hob may heat slower than ceramic or induction.
  • Single cavity limits cooking multiple dishes at different temperatures simultaneously.
  • Dimensions require specific kitchen space planning (H:90 x W:50 x D:60 cm).

Setup, Compatibility & Care

Setup:

  1. Ensure the oven is placed on a stable, level surface.
  2. Connect the appliance to a suitable electrical power outlet. Professional installation may be required depending on your local regulations.
  3. Before first use, clean the oven interior and accessories with a damp cloth.
  4. Run the oven at a medium-high temperature (e.g., 180°C) for 30-60 minutes with the door ajar to burn off any manufacturing residues. Ensure the room is well-ventilated.

Compatibility:

This is an electric conventional oven and hob. It requires a standard household electrical connection. It is not compatible with gas supplies.

Care:

  • Oven Interior: Wipe the easy-clean enamel interior with a damp cloth and mild detergent after use. For stubborn stains, use a non-abrasive cleaner. The oven shelf and grill pan should be washed similarly.
  • Hob: Allow the solid plates to cool completely before cleaning. Wipe with a damp cloth and a small amount of washing-up liquid. Avoid abrasive scouring pads which can damage the surface.
  • Exterior: Clean the white exterior with a damp cloth. Do not use abrasive cleaners or solvents.

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