Clover Japanese Chef Tray - Silver
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Product Information
Full details
The Clover Japanese Chef Tray is designed for professional chefs and home cooks who prioritize efficiency, durability, and a clean workspace during food preparation. This 140x200mm stainless steel tray serves as an essential organizational tool for mise en place, helping to streamline cooking workflows while maintaining a sleek, minimalist aesthetic. While its compact size is ideal for small ingredient batches or individual servings, those needing to organize large volumes of vegetables or heavy prep work may find the surface area limited.
All features
| Colour | Silver |
|---|---|
| Model Part Number | UR.JA620 |
| Brand | Clover Kitchenware |
Extended Product Information
FAQs
Is the tray oven-safe?
While the stainless steel material is heat resistant, the tray is primarily designed for prep and serving. Extended exposure to high oven temperatures may cause discolouration.
Can I use this tray for acidic foods like citrus or tomatoes?
Yes, 18-8 stainless steel is highly resistant to corrosion from acidic food ingredients.
What are the exact dimensions?
The tray measures 140mm by 200mm, making it perfect for small prep tasks.
Is the steel magnetic?
18-8 stainless steel is generally non-magnetic or very weakly magnetic, which is typical for high-quality food-grade steel.
Can I use metal utensils on the tray?
Yes, the durable surface is designed to withstand contact with standard kitchen utensils.
Where is this product manufactured?
This is an iconic design by Clover, manufactured specifically for the Japanese culinary market.
Troubleshooting
Water spots or streaks visible after drying
Wipe the tray with a dry, clean microfiber cloth immediately after rinsing to prevent mineral deposits.
Stuck-on food particles
Soak the tray in warm, soapy water for 5-10 minutes before placing it in the dishwasher or hand-washing.
Surface showing minor scuffs
Use a specialized stainless steel cleaner or a mixture of baking soda and water to gently buff the surface.
Pros and Cons
Pros
- High-quality 18-8 stainless steel resists corrosion and staining
- Compact and lightweight for easy storage and handling
- Dishwasher safe for effortless cleanup
- Iconic, minimalist design fits any kitchen decor
- Highly versatile for both preparation and serving
Cons
- Small surface area may limit its use for large-scale prep
- No non-slip base for heavy-duty chopping tasks
- Stainless steel may show minor fingerprints or water spots if not wiped dry
Setup, Compatibility & Care
The Clover Japanese Chef Tray requires no setup; it is ready to use immediately upon unboxing. To ensure the longevity of the stainless steel surface, avoid using harsh steel wool or abrasive scouring pads, as these can create microscopic scratches over time. While the tray is dishwasher safe, hand-washing with a soft sponge and a mild detergent is recommended if you wish to maintain the original polished silver finish. For drying, use a microfiber cloth to prevent water spots from forming on the steel surface. The tray is compatible with all standard kitchen environments and heat-resistant enough to hold warm food items safely.