Cupcake Pick Up Pad - Sweet Stamp

Name: Cupcake Pick Up Pad - Sweet Stamp
Brand: Sweet Stamp
SKU: cx3kg6cgqb
Availability: InStock

Sweet Stamp makes it easier than ever to emboss beautiful lettering, numbering or patterns on cake...

Best current price£10.95from Cake Decorating Company

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Product Information

Full details

The Sweet Stamp Cupcake Pick Up Pad is designed for bakers who want to easily and accurately emboss lettering, numbers, or patterns onto cakes, cupcakes, and cookies. Its key benefit is the clear, see-through design with a guide film, ensuring precise placement for professional-looking results. A potential caveat is that very sticky fondant may require a dusting of cornstarch to prevent adhesion issues.

All features

Model Part Number	SSPUPR
Brand	Sweet Stamp

Extended Product Information

FAQs

What size is the Sweet Stamp Cupcake Pick Up Pad?

The cupcake pick-up pad measures 7.5cm in diameter.

Can I use this pad with any embossing stamps?

It is designed to work optimally with Sweet Stamp's own embossing letters and numbers. The cling surface should accommodate most standard embossing shapes.

How do I clean the pick-up pad?

Wash the pad gently with warm water and mild soap. Rinse thoroughly and allow it to air dry completely.

What if my fondant is very sticky?

If your fondant is particularly sticky, we recommend lightly dusting the surface with cornstarch before applying the embossed design. This will help prevent the letters from adhering directly to the fondant.

Is the material food-safe?

Yes, the pick-up pad is made from food-safe acrylic.

How many times can I reuse the pad?

The pad is designed to be used time and time again. Proper cleaning and care will ensure its longevity.

Can I use this for larger cakes?

While ideal for cupcakes and cookies, Sweet Stamp also offers larger rectangular pick-up pads that are better suited for larger cake surfaces.

Troubleshooting

Letters are sticking to the fondant, not the pad.

Ensure your fondant is not excessively sticky. Lightly dust the fondant surface with cornstarch before embossing. Ensure the pad's cling side is clean.

Embosed design is uneven or smudged.

Apply even pressure when pressing the pad onto the fondant. Ensure letters are firmly attached to the pad before embossing. Check that the fondant surface is smooth.

Pad does not seem to be clinging to letters.

Ensure the pad's cling surface is clean and free from dust or debris. If the cling film is old, consider replacing it.

Pros and Cons

Pros

Enables precise alignment of embossed designs.
Speeds up the lettering and numbering process.
Durable and food-safe construction.
Easy to clean and reusable.
Reduces the learning curve for intricate designs.

Cons

May require cornstarch for very sticky fondant.
Smaller size is not ideal for very large cakes.
Relies on the quality and adherence of the embossing stamps.

Setup, Compatibility & Care

Setup:

Peel off the protective film with guidelines from the pick-up pad.
Firmly press your Sweet Stamp lettering or shapes onto the pad's cling side.
Align the pad with your sugarpaste surface.
Gently press down to emboss the design.
Carefully lift the pad to reveal the embossed design.
Remove letters from the pad for the next use.

Compatibility:

Primarily designed for use with Sweet Stamp embossing letters and numbers.
Works best on sugarpaste, fondant, and similar pliable icing mediums.
For very sticky fondant, dust the surface lightly with cornstarch before embossing to prevent letters from sticking to the fondant instead of the pad.

Care: