Living and Home Enamel Cast Iron Bread Pan - Orange

Designed for baking enthusiasts, our enamel bread pan is an essential baking tool. Constructed fro...

Best current price£26.99from Debenhams

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DebenhamsLiving And Home Unisex Orange Enamel Cast Iron Bread Pan Loaf Pan Frying Pan In
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WallisLiving and Home Enamel Cast Iron Bread Pan Loaf Pan Frying Pan in Orange
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Oasis UK & IELiving And Home Unisex Orange Enamel Cast Iron Bread Pan Loaf Pan Frying Pan In
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Product Information

Full details

The Living and Home Enamel Cast Iron Bread Pan is an ideal tool for home baking enthusiasts looking to achieve professional-quality, bakery-style crusts. Its robust cast iron construction excels at heat retention, ensuring that your loaves, from white to whole wheat, are baked evenly with a golden finish. While the pan offers superior performance, users should note that the heavy cast iron construction requires careful handling and is not dishwasher safe.

All features

ColourOrange
Model Part Number0099641442836
BrandLiving and Home

Extended Product Information

FAQs

Is this bread pan dishwasher safe?

No, it is recommended to hand wash the pan to preserve the enamel finish.

Can I use this on a stovetop?

While primarily designed for baking, it can be used on a stovetop for braising, though you should avoid high heat settings.

Does the pan require seasoning like raw cast iron?

No, the enamel coating eliminates the need for traditional seasoning.

What is the benefit of the lid?

The lid traps steam released from the dough, which is essential for developing a thin, crisp, and shiny crust.

Can I use metal scrapers on the enamel?

No, metal utensils can scratch or chip the enamel; use wood, silicone, or nylon tools.

Troubleshooting

Dough sticking to the pan

Lightly dust the bottom of the pan with flour or use a piece of parchment paper before adding the dough.

Enamel surface shows signs of staining

Use a mixture of baking soda and water to create a paste, let it sit on the stain, and gently scrub with a non-abrasive cloth.

Pan is hard to clean after baking

Soak the pan in warm soapy water for 15-20 minutes to soften residues before washing.

Pros and Cons

Pros

  • Excellent heat retention for consistent browning
  • Creates professional, crispy crusts due to steam retention
  • Highly durable and long-lasting materials
  • Versatile enough for baking and braising

Cons

  • Heavyweight design can be difficult to maneuver
  • Not dishwasher safe; requires hand washing
  • Requires careful storage to prevent enamel chipping

Setup, Compatibility & Care

Setup: Before first use, wash the pan with warm soapy water and dry thoroughly. It is compatible with standard home ovens.

Compatibility: Suitable for use in all conventional ovens. Avoid using metal utensils that may scratch the enamel interior; silicone or wooden tools are recommended.

Care: Always hand wash the pan using a soft sponge and mild detergent. Avoid thermal shock—never place a hot pan directly into cold water, as this can cause the enamel to crack. Ensure the pan is completely dry before storing to maintain the longevity of the piece.

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