Setup, Compatibility & Care
Setup
The Master Chopping Board requires no setup; it's ready to use right out of the box. Simply rinse it before the first use.
Compatibility
This chopping board is compatible with all types of kitchen knives. Ensure it is placed on a stable, flat surface before use.
Care Instructions
- Cleaning: After each use, rinse the board with warm, soapy water. Use a soft sponge or cloth to wipe the surface.
- Drying: Dry the board thoroughly after washing. Standing water can damage the surface.
- Storage: Store the board in a dry place to prevent warping or damage.