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OnBuy.com£83.00Visit shop Ostba Electric Meat Slicer, 19Cm Stainless Serrated Blade, 0-15Mm Adjustable Thickness, Removable Carriage & Parts, Child Lock
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This guide is for home chefs and anyone looking to precisely slice food with ease. The OSTBA SL-518 meat slicer offers adjustable thickness settings for various foods, making meal prep faster and more consistent. Note that while the slicer is designed for safety, proper handling and cleaning are essential for optimal performance and longevity.
| Model Part Number | SL-518 |
|---|---|
| Brand | OSTBA |
The OSTBA SL-518 features an adjustable thickness control knob. Rotate the knob to your desired thickness setting before slicing.
Yes, the blade is dishwasher safe. However, always handle the blade with care when cleaning.
You can slice various foods, including meats, deli items, cheeses, vegetables, and fruits.
Unplug the slicer. Remove the blade, food carriage, slide-rod extension, and food pusher. Wash the removable parts with warm, soapy water or in a dishwasher. Wipe the body with a damp cloth.
The slicer requires you to press both the safety lock and the power button simultaneously to start, which prevents accidental operation.
Yes, the slicer has a compact design, making it easy to store when not in use.
The blade is made of stainless steel.
Ensure the power cord is securely plugged into a working outlet. Check that both the safety lock and power button are pressed simultaneously.
Make sure the food is properly positioned and not too large for the carriage. Check the blade for any obstructions and clean if necessary. Ensure the blade is sharp and in good condition.
Ensure the food is firm enough to slice properly. If slicing soft foods, consider partially freezing them before slicing. Clean the blade and the food carriage.
