VEVOR Manual Pizza Dough Press Machine - 9.5 inch - Silver

This VEVOR manual pizza dough press is a versatile commercial-grade tool designed for efficient do...

Best current price£103.90from Vevor UK

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Vevor UKVEVOR Manual Pizza Dough Press Machine, 9.5 inch Pizza Pastry Press Plate, Stainless Steel Bread Presser, Commercial Chapati Sheet Crust Maker, Forming Machine with Handle and 100 Pcs Parchment Paper
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Product Information

Full details

The VEVOR Manual Pizza Dough Press (APD24-B) is an essential tool for commercial kitchens, pizzerias, and cafes looking to standardize their dough preparation process. It offers the key benefit of achieving consistent, uniform dough thickness with minimal physical effort, making it ideal for high-volume production of pizzas, tortillas, and flatbreads. However, users should note that the machine is strictly manual and requires a dedicated, stable countertop space to operate effectively during fast-paced service.

All features

ColourSilver
Model Part NumberAPD24-B
BrandVEVOR

Extended Product Information

FAQs

Does this machine heat up the dough?

No, this is a manual cold press machine and does not have heating elements.

Can I adjust the thickness of the dough?

The machine is calibrated for a consistent 5mm thickness, which is standard for most pizza and flatbread applications.

What is the maximum diameter this press can handle?

The press plate is 9.5 inches in diameter, suitable for products up to this size.

Is this machine dishwasher safe?

No, the machine should be cleaned by wiping with a damp cloth; do not submerge it in water or place it in a dishwasher.

What should I do if I run out of the included parchment paper?

You can purchase standard food-grade parchment paper rolls and cut them to fit the 9.5-inch plate.

Troubleshooting

Dough is sticking to the plates

Always use the included parchment paper sheets or lightly dust the dough and plates with flour.

Handle feels stiff during operation

Ensure the dough is properly proofed and at room temperature; cold dough is harder to press.

Press plate does not rebound fully

Check the spring mechanism for any trapped dough remnants or flour buildup and clean the hinge area.

Pros and Cons

Pros

  • Consistent 5mm dough thickness for uniform baking
  • Ergonomic handle design reduces wrist and arm strain
  • Durable, rust-resistant commercial build quality
  • Automatic spring-loaded rebound for faster production
  • No assembly required, ready to use immediately out of the box

Cons

  • Limited to a 9.5-inch maximum diameter
  • Manual operation requires physical space and steady movement
  • Requires manual placement and removal of dough between cycles

Setup, Compatibility & Care

The VEVOR APD24-B requires zero assembly. Simply remove it from the packaging and place it on a sturdy, level countertop. Because of the downward force required to operate the lever, ensure the unit is placed on a non-slip surface.

Care Instructions:

  • Wipe down the press plates with a damp cloth after each use to remove flour or dough residue.
  • Use the included parchment paper consistently to maintain a sanitary surface and prevent dough from adhering to the metal.
  • Periodically check the lever mechanism to ensure the hinge remains lubricated and the spring is free of debris to maintain the smooth rebound action.

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