Wooden Chopping Board - 23cm x 15cm

This Rectangular Wooden Chopping Board from Argon Tableware provides the perfect platform upon whi...

Best current price£3.99from Rinkit

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RinkitArgon Tableware 23Cm X 15Cm Wooden Chopping Board
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B&QB&Q - Wooden Chopping Board23Cm X 15Cm
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eBayWooden Chopping Board - 23cm x 15cm
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Wayfair UKArgon Tableware Wooden Chopping Board
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DebenhamsArgon Tableware Unisex Brown Wooden Chopping Board - 23Cm X 15Cm In | Size: 23 Cm X 15 Cm
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Product Information

Full details

This guide is for anyone looking to maximize the utility and lifespan of their Argon Tableware Wooden Chopping Board. This chopping board is perfect for home and professional use, offering a durable surface for all your food preparation needs. However, proper care is essential to maintain its quality and prevent damage.

All features

ColourBrown
Model Part NumberST-AT-CB234003
BrandArgon Tableware

Extended Product Information

FAQs

How do I clean the chopping board?

Wash with warm, soapy water and rinse thoroughly. Dry immediately after cleaning.

Can I put the chopping board in the dishwasher?

No, it is not recommended. Dishwashers can damage the wood. Hand wash only.

How often should I apply mineral oil?

Apply mineral oil every 2-4 weeks, or as needed, to keep the wood moisturized.

What kind of oil should I use?

Use food-grade mineral oil to maintain the wood's integrity and prevent cracking.

How do I remove stains?

For stains, make a paste of baking soda and water. Scrub the stain gently, rinse, and dry.

How should I store the chopping board?

Store in a dry, well-ventilated area, away from direct sunlight and heat.

Is the chopping board suitable for serving food?

Yes, it is suitable for serving food. Ensure it is clean and dry before use.

Troubleshooting

Board warping or cracking

Apply mineral oil to the board and ensure it is stored in a dry environment.

Staining on the board surface

Clean the board immediately after use. For stubborn stains, use a mixture of baking soda and water to scrub the affected area.

Pros and Cons

Pros

  • Durable rubberwood construction ensures longevity.
  • Compact size is suitable for various kitchen tasks.
  • Integrated ramekin insert adds to its functionality.
  • Easy to clean and maintain.

Cons

  • Requires regular maintenance to prevent damage.
  • May not be suitable for heavy-duty use.
  • Can be susceptible to staining if not properly cared for.

Setup, Compatibility & Care

  1. Initial Setup: Before first use, wash the board with warm, soapy water. Rinse thoroughly and dry completely.
  2. Compatibility: This board is compatible with all types of knives. Avoid using excessive force to prevent damage.
  3. Care Instructions:
  • Wash the board with warm, soapy water after each use.
  • Rinse thoroughly and dry completely.
  • Do not soak the board in water.
  • Periodically apply food-grade mineral oil to maintain the wood's moisture and prevent cracking.
  • Store in a dry place away from direct sunlight and heat.

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