This TCT two wing slotting cutter is ideal for biscuit jointing. The set is supplied with 3 ball b...This TCT two wing slotting cutter is ideal for biscuit jointing. The set is supplied with 3 ball bearing guides to suit the three sizes of biscuits available (No. 0, 10, and 20). A slightly longer cut than the length of the biscuit is required for ease of alignment during assembly. Supplied with instructions.
No. 0 - 45 mm x 15 mm x 4 mm. Suitable for 8-12 mm boards. Use bearing B19A. 9.05 mm depth.
No. 10 - 53 mm x 19 mm x 4 mm. Suitable for 13-18 mm boards. Use bearing B16A. 10.6 mm depth.
No. 20 - 58 mm x 23 mm x 4 mm. Suitable for 19 mm + board. Use bearing B127A.
D1 37.2 mm. Cut length 4 mm. B 12.7 mm. B2 16.0 mm. B3 19.0 mm. Shank = 1/4in.
The cutter features a PTFE coating on the body to help reduce resin, friction, and subsequent heat build-up in use, which increases cutter lifespan. The set includes an etched 'K' Mark indicator on the shank for correct insertion depth, ensuring safe working practices and correct operation. Commonly used for kitchen worktops, general joinery, and construction work.
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Product Information
Full details
This guide is for woodworkers looking to create strong and accurate joints using the Trend Biscuit Jointer Router Set (C152X1/4TC). The key benefit is the ability to create precise biscuit joints for a variety of woodworking projects. A slight longer cut than the biscuit is needed for alignment during assembly. This set includes a slotting cutter and three ball bearing guides for different biscuit sizes.
All features
Model Part Number
C152X1/4TC
Brand
Trend
Extended Product Information
FAQs
What size biscuits does this set work with?
This set is designed for use with No. 0, 10, and 20 biscuits.
What type of wood can I use this cutter on?
The cutter can be used on various wood types commonly used in joinery, including hardwoods and softwoods.
How do I change the bearing guide?
The bearing guide can be changed by unscrewing it from the cutter shaft, inserting the new bearing, and tightening it securely.
How do I know which bearing to use?
Use bearing B19A for No. 0 biscuits, B16A for No. 10 biscuits, and B127A for No. 20 biscuits.
How do I maintain the cutter?
Clean the cutter after each use with a suitable cleaner to remove resin and keep it sharp. Store it in a dry place.
What's the purpose of the PTFE coating?
The PTFE coating reduces friction and resin build-up during use, extending the cutter's lifespan and improving performance.
What boards can this cutter be used for?
The cutter can be used on boards from 8mm to 19mm+.
What is the correct insertion depth?
The cutter features an etched 'K' Mark indicator on the shank, which helps you set the correct insertion depth.
Troubleshooting
Cutter is not cutting smoothly.
Check for resin buildup and clean the cutter. Make sure the router speed is appropriate for the material and the cutter is sharp.
Joints are not aligning correctly.
Ensure the depth is set correctly, and you have made a slightly longer cut than the biscuit length for easy alignment.
The cutter isn't fitting properly in the router.
Make sure the shank is clean and inserted securely into the router's collet.
Pros and Cons
Pros
Creates strong and accurate joints.
Suitable for various board thicknesses with different bearing guides.
PTFE coating extends cutter lifespan.
Depth indicator ensures safe and precise cuts.
Cons
Requires a router with a 1/4in collet.
Slightly longer cuts are needed for the biscuits.
May require practice to achieve perfect alignment initially.
Setup, Compatibility & Care
Router Compatibility: Ensure your router accepts a 1/4in shank.
Bearing Guide Selection: Choose the appropriate bearing guide (B19A, B16A, or B127A) based on the biscuit size needed.
Depth Adjustment: Use the 'K' Mark on the shank to set the correct depth before starting.
Material Compatibility: Suitable for use on boards from 8mm to 19mm + depending on biscuit size and bearing.
Care: Clean the cutter after each use with a suitable cleaner to remove any resin buildup. Store in a dry place.