Square Drum Cake Board - 4" - Silver

The Simply Making Square Drum Cake Boards are 12mm thick.

Yes, the 12mm thickness provides a sturdy base suitable for supporting heavier or tiered cakes. However, always ensure the cake itself has adequate internal support.

These cake boards are designed to be reusable. With proper care and cleaning, they can be used multiple times.

Wipe the board clean with a soft, damp cloth. Avoid abrasive cleaners or soaking the board in water.

Yes, these boards are available in a variety of sizes, including 6" (15cm) up to 20" (50.5cm).

The foil surface is designed for presentation and transport. While durable for its intended use, it can be scratched by sharp or abrasive objects. Handle with care.

It is recommended to place your cake on parchment paper or a cake barrier before placing it on the board, especially if direct contact is unavoidable, to maintain hygiene and board integrity.

Ensure the cake is evenly distributed on the board and centered. For multi-tiered cakes, verify internal supports are properly placed.

Use only a soft, damp cloth for cleaning. Avoid any abrasive materials or harsh chemicals. For minor scuffs, a gentle buff with a dry microfiber cloth may help.

Slightly dampen the cloth with warm water. For stubborn spots, a very mild dish soap can be used sparingly on the damp cloth, followed by a thorough wipe with a clean damp cloth.

Ensure the board is stored flat and not under heavy weight. Minor warping may resolve on its own when stored correctly. Avoid storing in humid conditions.