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The My Kitchen Square Cake Tin is designed for home bakers of all skill levels who prioritize consistent results and easy maintenance. Crafted from durable, high-quality carbon steel, this tin ensures even heat distribution for perfectly baked cakes, brownies, and bars. Its PFAS-free non-stick coating allows for effortless food release and quick cleanup, though users should take care to use non-metal utensils to preserve the longevity of the coating.
| Colour | Grey |
|---|---|
| Model Part Number | 512286 |
| Brand | My Kitchen |
While some might withstand it, we recommend hand washing to maintain the integrity and longevity of the PFAS-free non-stick coating.
No, the My Kitchen Square Cake Tin features a PFAS-free non-stick coating.
It is strongly advised to use silicone, nylon, or wooden tools to prevent scratching and damaging the non-stick surface.
The tin is constructed from high-quality carbon steel, which is known for its durability and excellent heat distribution.
Yes, this tin is designed for standard oven baking. Always ensure it is placed safely on an oven rack.
Soak the pan in warm, soapy water for 15 minutes, then clean gently with a soft sponge or cloth.
Ensure that you grease the corners thoroughly or line the bottom and sides with parchment paper for easier removal.
Avoid using metal utensils in the future. Small scratches generally do not affect baking performance, but the pan should be handled with extra care.
Check your oven for hot spots or ensure the pan is placed in the center of the middle rack. Rotate the pan halfway through the baking time.
Before the first use, wash the tin in warm, soapy water and dry thoroughly with a soft cloth. When baking, ensure your oven temperature is calibrated correctly, as high-quality carbon steel responds quickly to heat. To maintain the non-stick integrity, avoid using metal knives or sharp spatulas directly on the surface; instead, opt for silicone, nylon, or wooden tools. For cleaning, hand washing is highly recommended to protect the coating; avoid harsh scouring pads or abrasive detergents, as these can strip the non-stick layer over time. If food residue becomes stuck, soak the tin in warm, soapy water for 10-15 minutes before gently wiping it clean.
