Eddingtons Vintage Hare Egg Cup Pails - Set of 4

This set of 4 Egg Cups feature a Country Hare in delicate colours and are designed like pails incl...

Best current price£12.25from B&Q

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B&QB&Q - Country Hare Egg Cups Set Of 4
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eBayEddingtons Egg Cup Pails - Country Hares - Set of 4
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Product Information

Full details

This guide is for those who appreciate a touch of whimsy at breakfast. The Eddingtons Vintage Hare Egg Cup Pails offer a charming way to enjoy boiled eggs. These egg cups, featuring a Country Hare design, are a delightful addition to any table setting. Note that while the packaging is recyclable and plastic-free, the egg cups themselves are not specified as such.

All features

ColourGreen
Model Part Number83032
BrandEddingtons

Extended Product Information

FAQs

Are these egg cups dishwasher safe?

No, it is recommended to hand wash these egg cups.

What is the material of the egg cups?

The material is not specified.

Can I use these egg cups for other purposes?

While designed for eggs, you could potentially use them for small snacks or dips.

How do I store the egg cups?

Store them in a dry place.

What kind of packaging is used?

The packaging is recyclable and plastic-free.

Troubleshooting

Egg cups appear stained after washing.

Wash immediately after use. Soak in warm, soapy water before washing.

Handle breaks off.

Handle with care, as the material may be delicate. If broken, discontinue use.

Pros and Cons

Pros

  • Charming design enhances the breakfast experience.
  • The pail design with handles is unique and functional.
  • Set of four is ideal for families.
  • Recyclable and plastic-free packaging is environmentally conscious.

Cons

  • Material of the egg cups is not specified.
  • May not appeal to those seeking a minimalist aesthetic.

Setup, Compatibility & Care

  • Setup: Simply place the egg cup on the table and place the boiled egg in the cup.
  • Care: Hand wash with warm, soapy water. Avoid abrasive cleaners or scrubbers to maintain the design. Dry thoroughly after washing.

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